Once an English staple, freshwater eels are now a delicacy.

We select mature silver eels from reputable, sustainable sources, then hot-smoke them over oak, giving our smoked eel a subtle yet intense flavour. They’re rich, firm, meaty and moreish, and you’ll find a little goes a long way.

“…a fantastic starter, a hearty addition to salads, or a great alternative to smoked mackerel”Andrew, Owner

Smoked-Eel-pack-unfilleted_final

Unfilleted

EE01 200-225g

Enough for 2 people. (As shown).

£13.95 qty: Add
EE02 400-450g

Enough for 4 people

£20.50 qty: Add
Smoked-Eel-pack-filleted_final

Filleted

EE03 100-125g

Enough for 2 people. (As shown).

£13.95 qty: Add
EE04 200-225g

Enough for 4 people

£20.50 qty: Add